As the 3 worst performing members of the previous team challenge; Christina, Totem and Rishi faced a service challenge held at Greenhouse restaurant in Perth. Under the supervision of restaurant head chef Matt Stone, contestants had to prepare one of three pairs of dishes and cook them during the dinner service to 80 diners. Overall, the contestants struggled with the pressure of the challenge and limited preparation time, especially Christina and Totem, the latter having two serves of his Mussel dish sent back to the kitchen. In the end despite Rishi's Mushroom dish lacking seasoning and Christina's marron on her dish being under-cooked it was Totem's performance in the kitchen leading to unsatisfied diners that sent him home.
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