Elimination Challenge: Pasta 2012
6.4 9 In a three-round pasta-themed challenge, the Red Team fought for their places in the competition. In the first round, contestants had to identify different kinds of pasta with the first six to make a wrong guess moving to the second round. First-in-line Kevin incorrectly labelled one of the hardest varieties (lasagnotte), and as no-one else could identify it correctly, his decision pulled the next five people in the line into the second round. Kevin, Jules, TK, Mindy, Emma and Kylie then had to make 250 grams of fettuccine from scratch with the first four declared safe. Kevin and Jules were left in the final round, in which they had to reproduce a Ricotta and Egg Yolk Raviolo with Sage and Burnt Butter Sauce. Despite excelling in presentation, Kevin's lack of seasoning and imbalance of flavour led him to be the first eliminated contestant of the series.
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