Pressure Test: Kylie Millar's Toffee Apple 2015
7.5 8 Former series 4 contestant Kylie Millar gave Ashleigh, Kristina and Rose a challenge to recreate her 14-element Toffee Apple dessert in two and a half hours. Ashleigh thrived and was the only contestant to complete the dish. Rose was criticised for taking most of her sugar elements too far, making her caramel too bitter but while Kristina had the best edible spoon and caramel glaze, she failed to temper the required heat for her sticky caramel sauce to achieve the perfect amount of bitterness and missed out the other key components to the dish (apple jellies, cinnamon flakes and isomalt shards) - one of which was the freshness from the apple. Those errors that Kristina had not attained failed to accomplish the significant balance to match Kylie's dish as she was eliminated.
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