All American Barbecue Team Challenge 2015
7.6 8 The contestants were split into teams of three for a challenge under the mentorship of American pit master grand champion Andy Groneman: cooking American Barbecue in the unique style for 150 guests. With six hours preparation, teams had to cook pork ribs and two other choices of meat, as well as three vegetarian sides. The Red Team of Billie, Georgia and Jessie mistakenly let their barbecue run out of fuel, putting them behind the other two teams, while the Blue Team of Jessica, Reynold and Sara had problems getting their ribs to the standard required by Groneman. When service started, only the Yellow Team of Amy, Ashleigh and Matthew were ready with all of their dishes. Ultimately, the Red Team's meat dishes were criticised for its inconsistent cooking with an off balance of spice and salt. Yellow won praise for the inventiveness of their lamb and their apple slaw, but it was the Blue Team's exemplary ribs that won them the challenge, sending the other two teams to elimination.
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