Team Challenge: Royal Children's Hospital Fête 2016
7.6 10 The 18 contestants were randomly divided into three teams. They had to cook three dishes (one savoury, two sweet with one of these containing jam) for a crowd of 1000-2000 people who would turn up for a fete. The judges declared that the money that the teams made by selling their food would be donated to the Royal Children's Hospital in Melbourne. The two teams who made the most money would be safe and the winning team would therefore be decided by the guests. The teams were given four hours to cook before service would start after two hours. The yellow team's rocky road popcorn and blondies, the blue's team chocolate cupcakes with jam and buttercream and the red team's chocolate-chip cookies were the hits of the day. The yellow team were declared the winners with an amount of $6326. The red team were safe with an amount of $5892, leaving the blue team to face elimination.
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