Dandenong Ranges Team Challenge 2018
7.2 6 The contestants arrived at the Dandenong Ranges for the team challenge, set by the judges and guest chef Lennox Hastie of Firedoor in Sydney, where they had to prep a three-course meal using open-fire cooking in two hours for 60 Victorian firefighters. Hoda's Blue team was assigned to cook dishes with seafood and Ben's Red team cooked a three-course meal of meat. After service, both teams were applauded with their entrées but both had serious issues with their chocolate desserts due to their inexperience of cooking on an open flame. The Red team struggled throughout more than the Blue team as their main steak dish had technical flaws in the other elements which sent them to elimination.
Runtime: 52 min
Genres: Reality-TV
Starts: Jenny Lam, Ben Borsht, Chloe Carroll, Tim Talam, Denise Valdez
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